Fasting and Autophagy: How Your Body Cleans House at the Cellular Level

by Nelson Montelauro


For thousands of years, fasting has been woven into the fabric of human culture, from spiritual practices to traditional healing rituals. Today, modern science is revealing the remarkable cellular mechanisms that may explain why this ancient practice has endured. At the heart of fasting's benefits lies a process called autophagy—a sophisticated cellular housekeeping system that dismantles and recycles damaged components, including potentially harmful proteins that can accumulate and malfunction within our cells.

What Is Autophagy?

The word "autophagy" comes from Greek roots meaning "self-eating," which might sound alarming but actually describes one of the most protective mechanisms in our cells. Autophagy is a lysosomal degradation process and protective housekeeping mechanism to eliminate damaged organelles, long-lived misfolded proteins and invading pathogens. Think of it as your cells' internal recycling and waste management system, constantly working to maintain a clean, efficient cellular environment.

This self-digestion not only provides nutrients to maintain vital cellular functions during fasting but also can rid the cell of superfluous or damaged organelles, misfolded proteins, and invading micro-organisms. During this process, double-membrane structures called autophagosomes engulf cellular debris and ferry it to lysosomes, where powerful enzymes break everything down into basic building blocks that can be reused.

The Fasting-Autophagy Connection

Among the various ways to activate autophagy, fasting and calorie restriction are the most potent non-genetic autophagy stimulators, and lack the undesirable side effects associated with alternative interventions. When we fast, our cells shift from growth mode to maintenance mode. Without incoming nutrients, cells must become resourceful, turning inward to find energy and materials for essential functions.

This metabolic shift triggers a cascade of molecular events. The protein mTOR (mammalian target of rapamycin), which typically suppresses autophagy when nutrients are abundant, becomes deactivated during fasting. Simultaneously, another protein called AMPK becomes activated, essentially flipping the switch that turns on autophagy. The evidence overwhelmingly suggests that autophagy is induced in a wide variety of tissues and organs in response to food deprivation.

Cleaning Up Toxic Protein Buildup

One of autophagy's most critical roles is managing misfolded and malfunctioning proteins. Proteins are the workhorses of our cells, performing countless essential functions. However, proteins can become damaged through normal wear and tear, oxidative stress, or errors in production. When proteins misfold, they can clump together into aggregates that interfere with normal cellular operations.

The routine functions performed by autophagy include the elimination of defective proteins and organelles, the prevention of abnormal protein aggregate accumulation, and the removal of intracellular pathogens. Without adequate autophagy, these protein aggregates accumulate over time, potentially contributing to cellular dysfunction and disease.

The Neurodegenerative Disease Connection

The relationship between protein clearance and brain health has become a major focus of neuroscience research. The most prevalent pathological features of many neurodegenerative diseases are the aggregation of misfolded proteins and the loss of certain neuronal populations. In conditions like Alzheimer's disease, Parkinson's disease, Huntington's disease, and amyotrophic lateral sclerosis (ALS), specific proteins accumulate in brain cells, forming toxic aggregates.

Research has demonstrated that autophagy plays a vital protective role in neurons. Complete knockout of the essential autophagy genes Atg5 or Atg7 in mice causes lethality soon after birth; however, selective knockout of these genes in neuronal cells results in a phenotype closely resembling those seen in neurodegenerative diseases, as well as protein aggregation without the expression of a disease-causing protein. This finding underscores how essential autophagy is for maintaining neuronal health and preventing protein accumulation.

Multiple studies have explored how enhancing autophagy might help clear these toxic proteins. Pharmacological induction of autophagy by rapamycin, valproic acid, or lithium, favors the degradation of aggregation-prone proteins, delaying the clinical onset or reducing the symptoms in animal models of proteinopathies. While these are pharmacological interventions, they demonstrate the principle that boosting autophagy can help remove problematic proteins.

Selective Targeting: Autophagy Knows What to Remove

Interestingly, autophagy isn't just a random cleanup process. Cells have developed sophisticated mechanisms to identify and selectively target damaged or misfolded proteins for degradation. Autophagic receptors mostly recognize target molecules via their conjugated poly-ubiquitin chains through a specific domain, and after this recognition occurs, the autophagic receptors transfer the cargoes to autophagosomes by directly binding with ATG8s.

This selective process, called "aggrephagy," specifically targets protein aggregates for removal. Proteins like p62/SQSTM1 act as adapters, recognizing ubiquitin-tagged aggregates and bringing them to autophagosomes for degradation. This targeting system ensures that autophagy removes the problematic proteins while leaving functional cellular components intact.

A Vicious Cycle: When Autophagy Fails

What happens when this system breaks down? In many neurodegenerative conditions, protein aggregation causes cytotoxicity by interfering with various cellular functions. Autophagy-lysosomal pathway dysfunction and protein aggregation are functionally interconnected and induce each other during neurodegenerative processes. This creates a dangerous feedback loop: impaired autophagy leads to protein accumulation, and accumulated proteins can further impair autophagy, accelerating cellular decline.

Understanding this cycle has important implications. It suggests that interventions to boost autophagy, such as intermittent fasting or caloric restriction: might help break this vicious cycle by enhancing the cellular machinery responsible for clearing toxic proteins before they accumulate to harmful levels.

Non-canonical Lysosomal Lipolysis in Fasting: A Groundbreaking Discovery

A groundbreaking study by Kumar et al. (2025) reveals that adipose tissue (fat cells) uses an alternative mechanism called "non-canonical lysosomal lipolysis" to break down stored fat during fasting, challenging the traditional understanding of how our bodies mobilize energy stores when food is unavailable.

The researchers discovered that during prolonged fasting, adipocytes shift from relying on the well-known canonical lipase pathway (involving adipose triglyceride lipase/ATGL) to a lysosomal-dependent mechanism involving lysosomal acid lipase (LIPA/LAL) and the microphthalmia/transcription factor E (MiT/TFE) family.

The study used multiple experimental approaches including pharmacological inhibition, genetic targeting in mice, and analysis of human adipose tissue samples from a 10-day fasting study. Key findings showed that while ATGL is critical for rapid fat breakdown in response to hormones like adrenaline and during early fasting (first few hours), the lysosomal pathway becomes dominant as fasting progresses beyond 8-12 hours in mice. When researchers genetically deleted LIPA in adipocytes, they observed reduced circulating fatty acids and glycerol after 24 hours of fasting, lower ketone production, and reduced liver triglycerides - all indicators of impaired fat mobilization. The study also demonstrated that this lysosomal mechanism is conserved in humans, with similar patterns of gene expression changes observed in human adipose tissue during prolonged fasting.

Practical Implications for People Wanting to Fast

Understanding Your Body's Dual Energy Systems

For individuals interested in fasting, this new research provides several important insights. First, it suggests that our bodies have evolved sophisticated backup systems to ensure energy availability during food scarcity, with different mechanisms activating at different stages of fasting. The canonical ATGL pathway handles the immediate energy needs during early fasting (first 4-8 hours), while the lysosomal pathway takes over for sustained energy release during prolonged fasting. This dual-system approach may explain why some people experience different metabolic responses at various stages of fasting. Since the lysosomal pathway becomes dominant after 8-12 hours of fasting in mice (likely translating to somewhat longer periods in humans given metabolic rate differences), this suggests that extended fasting periods beyond 12-16 hours may engage different metabolic machinery than shorter intermittent fasting windows. Some don't feel the energy-shifting effects after one, two, or even three days, especially if going from a keto or low carbohydrate diet. 

Anti-Aging Connections

The study's network analysis also revealed that the fasting-induced changes in adipose tissue are highly interconnected with aging pathways and diseases of aging, suggesting potential anti-aging benefits of fasting practices.

Additionally, the research indicates that individuals with genetic variations affecting lysosomal function or LIPA activity might respond differently to fasting protocols. This could explain some of the individual variability seen in fasting responses and weight loss outcomes. Individuals with this genetic disorder will have accumulated cholesterol and triglycerides in their organs, primarily the liver. The diagnosis of lipase deficiency is found through enzyme activity tests and genetic testing of the LIPA gene. 

Understanding these mechanisms may eventually lead to more personalized fasting recommendations based on genetic profiles, and could inform the development of therapeutic interventions that mimic the beneficial effects of fasting without requiring food restriction.

The Broader Benefits

Beyond protein clearance, autophagy flux prevents host cells from subsequent injuries by removing damaged organelles and misfolded proteins, and the modulation of autophagy is suggested as a therapeutic approach in diverse pathological conditions. The process helps cells adapt to stress, maintain energy balance, and even remove invading pathogens. Accumulated evidence suggests that intermittent fasting or calorie restriction can lead to the induction of adaptive autophagy and increase longevity of eukaryotic cells.

Important Considerations

While the evidence for autophagy's beneficial effects is compelling, it's important to note that balance is key. Prolonged calorie restriction with excessive autophagy response is harmful and can stimulate a type II autophagic cell death. Like many biological processes, autophagy follows a "Goldilocks principle"—too little is problematic, but too much can also cause harm.

Additionally, most research on fasting and autophagy has been conducted in animal models or cell cultures. While human studies are emerging, more research is needed to fully understand optimal fasting protocols for maximizing autophagy's benefits in humans.

Conclusion

The science of fasting and autophagy reveals elegant cellular mechanisms that help explain many of the health benefits associated with periodic food restriction. By activating autophagy, fasting triggers a comprehensive cellular cleanup process that removes damaged proteins, dysfunctional organelles, and other cellular debris. This is particularly important for managing the accumulation of misfolded proteins that can aggregate and cause cellular dysfunction. There are many books and research articles on the many other benefits of fasting, but this one is a bedrock for the success of all the others. 

As research continues to uncover the intricate details of how autophagy protects our cells, one thing becomes clear: our bodies possess remarkable self-repair mechanisms. Fasting appears to be one way to activate these ancient protective pathways, allowing our cells to perform the deep maintenance work necessary for long-term health. Whether through intermittent fasting, time-restricted eating, or periodic longer fasts, giving our cells a break from constant nutrient processing may provide the space they need to clean house and maintain optimal function.

Sources

Intermittent Fasting Studies:

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Cienfuegos, S., Corapi, S., Gabel, K., Ezpeleta, M., Kalam, F., Lin, S., Pavlou, V., & Varady, K. A. (2024). Effects of different types of intermittent fasting interventions on metabolic health in healthy individuals (EDIF): A randomised trial with a controlled-run in phase. Nutrients, 16(8), 1114. https://doi.org/10.3390/nu16081114

De Cabo, R., & Mattson, M. P. (2019). Effects of intermittent fasting on health, aging, and disease. New England Journal of Medicine, 381(26), 2541-2551. https://doi.org/10.1056/NEJMra1905136

Reddy, B. L., Reddy, V., & Saier, M. H., Jr. (2024). Health benefits of intermittent fasting. Journal of Evolution and Health, 8(1), Article 4. https://doi.org/10.15310/2334-3591.1160

Tizazu, A. M., Nyunt, M. S. Z., Cexus, O., Soh, C. Y., Choo, R., Bansal, S., Koo, S. L., Malik, N., Pang, B. W. J., Chong, M. S., Lim, W. S., Larbi, A., & Ng, T. P. (2024). Fasting and calorie restriction modulate age-associated immunosenescence and inflammaging. Aging Medicine, 7(4), 537-554. https://doi.org/10.1002/agm2.12342

Varady, K. A., Cienfuegos, S., Ezpeleta, M., & Gabel, K. (2021). Cardiometabolic benefits of intermittent fasting. Annual Review of Nutrition, 41, 333-361. https://doi.org/10.1146/annurev-nutr-052020-041327

Water Fasting Studies:

Grundler, F., Mesnage, R., Michalsen, A., & Wilhelmi de Toledo, F. (2024). Efficacy and safety of prolonged water fasting: A narrative review of human trials. Nutrition Reviews, 82(5), 664-675. https://doi.org/10.1093/nutrit/nuad081

Jiang, W., Cai, D.-B., Yin, F., Zhang, L., Zhao, X.-W., He, J., Ng, C. H., Ungvari, G. S., Peng, D., & Xiang, Y.-T. (2021). Five-day water-only fasting decreased metabolic-syndrome risk factors and increased anti-aging biomarkers without toxicity in a clinical trial of normal-weight individuals. Clinical and Translational Medicine, 11(8), e502. https://doi.org/10.1002/ctm2.502

Kanikowska, D., Kanikowska, A., Swora-Cwynar, E., Grzymisławski, M., Sato, M., Bręborowicz, A., Witowski, J., & Korybalska, K. (2022). Effects of 10-day complete fasting on physiological homeostasis, nutrition and health markers in male adults. Nutrients, 14(18), 3860. https://doi.org/10.3390/nu14183860

Szukiewicz, D., Trojanowski, S., Kociszewska, A., & Szewczyk, G. (2025). Metabolic and hormonal effects of an 8 days water only fasting combined with exercise in middle aged men. Scientific Reports, 15, 1482. https://doi.org/10.1038/s41598-025-05164-0

Fasting, Autophagy, and Longevity:

Alirezaei, M., Kemball, C. C., Flynn, C. T., Wood, M. R., Whitton, J. L., & Kiosses, W. B. (2010). Short-term fasting induces profound neuronal autophagy. Autophagy, 6(6), 702-710. https://doi.org/10.4161/auto.6.6.12376

Bagherniya, M., Butler, A. E., Barreto, G. E., & Sahebkar, A. (2018). The effect of fasting or calorie restriction on autophagy induction: A review of the literature. Ageing Research Reviews, 47, 183-197. https://doi.org/10.1016/j.arr.2018.08.004

Chung, K. W., & Chung, H. Y. (2019). The effects of calorie restriction on autophagy: Role on aging intervention. Nutrients, 11(12), 2923. https://doi.org/10.3390/nu11122923

He, C., Bassik, M. C., Moresi, V., Sun, K., Wei, Y., Zou, Z., An, Z., Loh, J., Fisher, J., Sun, Q., Korsmeyer, S., Packer, M., May, H. I., Hill, J. A., Virgin, H. W., Gilpin, C., Xiao, G., Bassel-Duby, R., Scherer, P. E., & Levine, B. (2012). Exercise-induced BCL2-regulated autophagy is required for muscle glucose homeostasis. Nature, 481(7382), 511-515. https://doi.org/10.1038/nature10758

Hofer, S. J., Daskalaki, I., Bergmann, M., Friščić, J., Vijayakumar, S., Bourgin, M., Smolić, T., Abdellatif, M., Sedej, S., Petrocelli, V., Vargas Cardona, A., Rovesti, G., Wirth, C., Zimmermann, A., Engeholm, M., Zhao, H., Sladky, V. C., Bajić, B., Depaoli, M. R., ... Madeo, F. (2024). Spermidine is essential for fasting-mediated autophagy and longevity. Nature Cell Biology, 26(9), 1571-1584. https://doi.org/10.1038/s41556-024-01468-x

Shabkhizan, R., Haiaty, S., Moslehian, M. S., Bazmani, A., Sadeghsoltani, F., Bagheri, H. S., Rahbarghazi, R., & Sakhinia, E. (2023). The beneficial and adverse effects of autophagic response to caloric restriction and fasting. Advances in Nutrition, 14(5), 1211-1225. https://doi.org/10.1016/j.advnut.2023.07.006

Templeman, I., Smith, H. A., Chowdhury, E., Chen, Y.-C., Carroll, H., Johnson-Bonson, D., Hengist, A., Smith, K., Ward, L., Lai, Y. H., Gutierrez, G., Cordon, S. M., Narendran, P., Manolopoulos, K., Strauss, J. A., Thompson, D., Holliday, A., & Betts, J. A. (2024). A randomized controlled trial to isolate the effects of fasting and energy restriction on weight loss and metabolic health in lean adults. Science Translational Medicine, 16(746), eadl0313. https://doi.org/10.1126/scitranslmed.adl0313

Multi-Organ/Systems Studies:

Pietzner, M., Stewart, I. D., Raffler, J., Khaw, K.-T., Michelotti, G. A., Kastenmüller, G., Wareham, N. J., Langenberg, C., & Narendran, P. (2024). Plasma metabolites to profile pathways in noncommunicable disease multimorbidity. Nature Medicine, 30(11), 3102-3110.

Bagherniya, M., Butler, A. E., Barreto, G. E., & Sahebkar, A. (2018). The effect of fasting or calorie restriction on autophagy induction: A review of the literature. Ageing Research Reviews, 47, 183-197. https://doi.org/10.1016/j.arr.2018.08.004

Fraldi, A., Annunziata, F., Lombardi, A., Kaiser, H. J., Medina, D. L., Spampanato, C., ... & Ballabio, A. (2010). Protein misfolding disorders and macroautophagy. Current Opinion in Cell Biology, 23(2), 190-197. https://doi.org/10.1016/j.ceb.2010.10.002

Levine, B., & Kroemer, G. (2008). Autophagy in the pathogenesis of disease. Cell, 132(1), 27-42. https://doi.org/10.1016/j.cell.2007.12.018

Monaco, A., & Fraldi, A. (2020). Protein aggregation and dysfunction of autophagy-lysosomal pathway: A vicious cycle in lysosomal storage diseases. Frontiers in Molecular Neuroscience, 13, 37. https://doi.org/10.3389/fnmol.2020.00037

Park, H., Kang, J. H., & Lee, S. (2020). Autophagy in neurodegenerative diseases: A hunter for aggregates. International Journal of Molecular Sciences, 21(9), 3369. https://doi.org/10.3390/ijms21093369

Piras, S., Furfaro, A. L., Piccini, A., Bergamin, N., Barreca, F., Barone, A. C., ... & Marinari, U. M. (2018). Pharmacological activation of autophagy favors the clearing of intracellular aggregates of misfolded prion protein peptide to prevent neuronal death. Cell Death & Disease, 9(2), 166. https://doi.org/10.1038/s41419-017-0252-8

Son, S. M., Kang, S., Choi, H., & Mook-Jung, I. (2017). Autophagy in neurodegenerative diseases: Pathogenesis and therapy. Brain Pathology, 28(1), 3-12. https://doi.org/10.1111/bpa.12569

Yousefi Dehbidi, M., Kargar Jahromi, H., Choobineh, S., & Bigdeli, M. (2023). The beneficial and adverse effects of autophagic response to caloric restriction and fasting. Nutrition and Metabolism, 20(1), 36. https://doi.org/10.1186/s12986-023-00755-5

Naveen Kumar GV, Wang R-S, Sharma AX, et al. Non-canonical lysosomal lipolysis drives mobilization of adipose tissue energy stores with fasting. Nat Commun. 2025


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